Best Wine With Greek Food

Category: greek food 👁 494 👍 55 ★★★★☆4.8

The Right Wine Pairings for Greek Food

  • Meze (ie dips and pita bread) – a light red like a Pinot Noir or Sangiovese.
  • Salads - Sangiovese.
  • Fish, seafood and poultry-based dishes - Pinot Noir, Chardonnay, Riesling, Rosé
  • Lamb/beef - Syrah/Shiraz, Merlot, Cabernet Sauvignon.
  • Red-sauce based dishes - Cabernet Sauvignon or Merlot.

In spite of, what do you drink with Greek food?

For a light summery meal, you might select a Riesling, Pinot Gris or light Moscato. Tasty and fun canapés pair well with a light bubbly. Fish and poultry dishes match well with Australian Chardonnays. Heavier red meat dishes might be best served with a deep red such as a Cabernet Sauvignon.

Besides, what is the best wine to have with Indian food? You really can't go wrong with these four wines:

  • Riesling (sweet or dry)
  • Grüner Veltliner.
  • Sparkling rosé
  • Gamay.

Well, what wine goes with Greek chicken?

The best 3 wines to pair with Recipe greek chicken pasta with olives and feta recipes from the kitchn kitchn are below.

  • Red: South African Cabernet Sauvignon.
  • White: Chilean Sauvignon Blanc.
  • White: Californian Chardonnay.

What kind of wine goes with gyros?

Best Wine to Pair with Greek Gyros :

  • Rosé Wine of California - Central Valley - Grenache (Blush)
  • Rosé Wine of California - Syrah (Shiraz)
  • Rosé Bordeaux.
  • Rosé Bordeaux clairet.
  • Red Bourgogne Passe - Tout - Grains (Passetoutgrains)
  • Red Burgundy Grand Ordinaire.
  • Red Burgundy Ordinaire.

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Elli & Manos Greek Flavor Bursts - Tomato & Sweet Red Wine - 280gr/9.88oz - highly concentrated sauce

Elli & Manos Greek Flavor Bursts - Tomato & Sweet Red Wine - 280gr/9.88oz - highly concentrated sauce
  • 100% Natural - there are no artificial flavors or colorants, nor any preservatives or additives, so do give a good stir if needed. Made in small batches in Greece.
  • Made with tomato, Greek “mavrodafni” desert wine, extra virgin olive oil, and spices
  • Concentrated sauce with no added water to provide a delicious thick, creamy texture
  • Makes a delicious and unique fresh tapenade, dip, or flavor enhancer for appetizers
  • Delicious with ribs, beef stew, meatballs, pizza, brushchetta, or a unique pasta sauce
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The Food and Wine of Greece: More Than 300 Classic and Modern Dishes from the Mainland and Islands

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Tatuo 4 Pieces Cheesecloth Bags Nut Milk Strainer Cotton Muslin Bags Mesh Food Bags for Yogurt Coffee Tea Juice Wine Supplies (Large (12 x 14 Inches))

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My Big Fat Greek Cookbook: Classic Mediterranean Soul Food Recipes

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Terra Medi Greek Red Wine Vinegar, 17 Ounce

Terra Medi Greek Red Wine Vinegar, 17 Ounce
  • Imported from Greece
  • Single 17oz bottle
  • Made from Corinthian grapes from Peloponnese
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  • A perfect companion to any Greek olive oil
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HUG through FOOD: A Greek cook feeds American students

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Ikaria: Lessons on Food, Life, and Longevity from the Greek Island Where People Forget to Die: A Cookbook

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  • Ikaria Lessons on Food Life and Longevity from the Greek Island Where People Forget to Die
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Peter Andres Greek Odyssey to Vasiliki

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Copycat Recipes : The Complete Step-by-Step Cookbook with 100+ Accurate and Tasty Dishes from the Most Famous Restaurants to Make at Home. Olive Garden, Chipotle, Red Lobster, Cracker Barrel and More

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5 More Questions Answered

What do you drink with spanakopita?

In Pairings/ Spanakopita from the Matching Food and Wine, Fiona Beckett says, “I generally prefer crisp whites such as Sauvignon Blanc or even a more neutral white such as a Picpoul de Pinet with a light vegetarian pie like this but have to admit the recommended pairing with a 2009 Louis Jadot Beaujolais worked really ...

What is the Greek national dish?

Moussaka

What is the traditional Greek drink?

Ouzo. Ouzo is considered the national drink of Greece. In technical terms, it is either produced by partial distillation or the admixture of plain alcohol with aromatic herbs.

What alcohol goes with gyros?

A pilsner is an excellent pairing, I usually pair gyros with some local pilsners or Pilsner Urquell (there very easy to find here, and really unless you go to a beer restaurant is either that or a lager).

What red wine goes best with Indian food?

Meat curries will naturally make a great match for red wines. Smart picks would be aromatic, fresh reds such as Grenache, cool-climate Shiraz with more delicate flavours (newsflash: Shiraz isn't always big, rich and powerful), or fuller-bodied Pinot Noir – nothing too fragile.